Dallas Chop HouseDallas Chop House is the premier steak house in the heart of Downtown Dallas, offering a completely modern approach to steak house dining.
Cook HallLocated in the W Hotel, Cook Hall is a unique & modern take on an American gastropub.
Dakota's SteakhouseDakota’s Steakhouse was established in 1984 and has been a downtown Dallas dining icon for over 30 years.
NIWA Japanese BBQServing up a modern, rustic space, Niwa Japanese BBQ focuses on the subtleties of Japanese cuisine.
Local In Boyd HotelLocal’s culinary approach consistently embraces a menu that welcomes the simplest, most honest ingredients available. 
Five Sixty By Wolfgang PuckFive Sixty by Wolfgang Puck sits high atop Reunion Tower, Dallas’ iconic 560-foot landmark with its distinctive glowing ball.
Meso MayaMeso Maya is recognized for preserving the history and culture of both the Dallas community and Mexico.
Dolce Riviera“Winner of the 2017 Wine Spectator Award of Excellence”, Dolce Riviera is a premier Italian restaurant in the Harwood district that boasts over 200 wines, some of which date back to the 1950’s.
DFW Restaurant Week Feature: Savor GastropubSavor, Klyde Warren Park’s main restaurant, is a modern gastropub nestled in the 5.2-acre deck park.
Inside The Romantic Mercat BistroWalk into a romantic setting that is inspired by some of the finest European design and culinary practices.
Saint Ann Restaurant & Bar: An Urban OasisSaint Ann Restaurant & Bar is an urban oasis that boasts the largest garden patio in Dallas.
Lili's BistroWe visit Lili's Bistro in Fort Worth.

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