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A nonprofit group in Waco says someone stole a barbeque pit that was the grand prize of a scholarship raffle. The 16-foot-long pit is valued at $7,500 and was being offered by the Brazos Education Foundation.
Firing up the grill to cook some summertime eats is a 4th of July tradition for many North Texans. But nothing can spoil a holiday cookout like people getting sick from the food.
Chef Vince Mack From Brownstone Kitchen & Bar in Fort Worth joined Tracy Kornet on CBS 11 News at 4 to share some healthy grilling tips and recipes.
Barbecue is a serious business here in the Lone Star State and Texans have been going hog wild over pulled pork, so check out these great DFW restaurants to get your fix.
Everyone longs for summer, barbecues, and cookouts. Whatever your specialty, there are grilling gadgets galore to make the job easier and even more fun.
Someone cut through the chains and locks at the Holy Spirit Catholic Church to steal a custom-made cooker used by the Duncanville Chapter of the Knights of Columbus.
A man who used to own McDonald’s restaurants in North Dakota is about $10,000 richer after selling a 20-year-old container of McJordan barbecue sauce to a buyer in Chicago.
Pitmasters from Oklahoma and Texas rolled into downtown Dallas with their smokers and secret recipes and began cooking pork ribs for Round One of the 2012 Texas Oklahoma Red River Barbecue Shootout.
CBS 11 dug through records and checked health inspections for North Texas BBQ restaurants.
I can tell you only to not UNDERESTIMATE this hand held meal to go. It packs quite a delicious punch!
Barbecue (BBQ, Bar-B-Q, Barbeque) is not only a way of life in the South, it’s a religion. Some swear the only way to cook the meat for this ritual is over an open flame, or […]