Dine! Urban CrustLove pizza and fun? Urban Crust in Plano is the place for you. Meet Chef Salvatore Gisellu.
DFW Restaurant Week Announces 2016 Star Restaurants
FAQ: DFW Restaurant Week 2017North Texas’ hottest summer dining event, DFW Restaurant Week presented by Your Metroplex Cadillac Dealers is back for its 20h year, starting August 7, 2017!
Dine! FT33Chef Matt McAllister has made a serious commitment to serving you only fresh and local ingredients at FT33
Dine! Pyramid Restaurant & BarIf you’re looking for a sleek, sophisticated restaurant in downtown Dallas, the beautiful Pyramid Restaurant in the Fairmont Hotel is the place for you.
Dine! Pyramid Restaurant's Guinea Hen CassouletUpscale, new American cuisine reigns at the popular Pyramid Restaurant in the Fairmont Hotel. Chef de Cuisine, Brandon Drew show us his preparation for guinea hen cassoulet.
Dine! Front Room TavernToday we explore Front Room Tavern, an elegant restaurant inside the Hotel Lumen featuring French inspired modern Southern cuisine from executive chef Taylor Kearney.
Real Chefs Of DFW: Chef Chris VogeliChef Chris Vogeli from III Forks Steakhouse prepares a New York strip with Shiitake mushroom Madeira sauce to get you ready for Restaurant Week 2016.
Dine! Food & Wine Festival RecapThe DFW Restaurant Week Food & Wine Festival kicked off the tastiest week in DFW by ushering in the start of the 19th annual DFW Restaurant Week.
Real Chefs Of DFW: Chef James JohnsonIn this episode of 'Real Chefs of DFW' we feature Chef James Johnson of Pappas Brothers Steakhouse
Real Chefs Of DFW: Chef Richard ChamberlainChef Richard Chamberlain from Chamberlain's Steak and Chop House in Addison prepares one of his favorite dishes, featuring Texas-raised Wagyu beef and fresh diver sea scallops.
Real Chefs Of DFW: Chef Blaine StanifordDFW Restaurant Week presents a new video feature on some of the top chefs in the metroplex. We call them the "Real Chefs of DFW."