Your Thanksgiving meal generates a lot of grease and food waste. And what you do with leftovers and grease could lead to a big repair bill.
When Arlington’s Tierra Verde Golf Course was faced with soaring gas prices, for maintenance equipment, the course keepers were driven to find an eco-friendly solution. Surprisingly, they found it their clubhouse kitchen.
The Heart Attack Grill in is proud of its name. But recently a customer at the restaurant, while eating a 6,000-calorie burger called the Triple Bypass Burger, was stricken with an apparent heart attack.