Easy Blood Sugar Diet Meal Plans Under 800 CaloriesLooking to switch to a blood sugar diet? Try these simple meal plans from Dr. Michael Mosley, author of "The 8-Week Blood Sugar Diet." He has a radical new approach to defeating diabetes without drugs.
Make These 5 Cocktails With Just 4 Ingredients EachCocktails can be complicated, but they don't have to be. Want to spice up your home cocktail menu? Make these tasty drinks with just four ingredients each, from Shane Carley, author of "The Home Bartender."
Authentic Texas Sheet Cake Recipe (In A Jar!)Looking for a new treat to add to your personal dessert menu? Try this recipe for Texas sheet cake in a jar from Shelly Jaronsky, author of "The Cookies & Cups Cookbook." It's perfect for parties.
Must-Try Recipe: Sunflower Seed Cream Cheese PestoAre you a fan of pesto? Add this treat to your cooking arsenal courtesy of Fanny Slater, author of "Orange, Lavender & Figs" and winner of The Rachael Ray Show's Great American Cookbook Competition.
Rachael Ray's Italian Drunken SpaghettiWant to cook like Rachael Ray? Now you can with this recipe from her new book for drunken spaghetti.
2 Simple Mocktail Recipes For SummerWant to take a tropical vacation without leaving the house? Try one of these drink recipes from Shane Carley, author of "The Mason Jar Cocktail Companion."
A Guy's Guide To Chicken Avo PieAre you a guy who feels intimidated in the kitchen? Get over that fear of cooking with this chicken avo pie recipe from Dan Churchill, the author of "Dude Food."
"Marry Me" Roast Beef Tenderloin RecipeThere is no better way to celebrate Valentine's Day then with a cozy home-cooked dinner for two. This "Marry Me" Roast Beef Tenderloin is the perfect dish for the occasion.
Holiday Recipe: Chocolate MousseDominique DeVito shares her simple holiday recipe for chocolate mousse. DeVito is the author of "Christmas Slow Cooking," available now wherever books are sold.
Recipe: Bacon-Wrapped MeatloafDominique DeVito shares her recipe for bacon-wrapped meatloaf from her book "Low-Card Slow Cooking," out now from Cider Press Mill.
Fried Sea Scallops From "School Of Fish"Winter is coming and, along with it, scallop season. Try out this tasty recipe for fried sea scallops straight from Chef Ben Pollinger's debut cookbook, "School of Fish."
Pat LaFrieda's Pork Meatballs & Toasted PignoliPat Lafrieda shares his recipe for Pork Meatballs from his new book, Meat.