FORT WORTH (CBSDFW.COM) – The number of North Texans sick with cyclospora, a rare infection spread through raw fruits and vegetables, is growing.
As of Friday afternoon, Dallas County reports an increase of possible cyclospora infections from 10 to 13 cases. Denton County rose to seven from six reported cases Thursday. But both Tarrant County and Collin County’s incidences of the infection remain the same, with 10 people sick.READ MORE: COVID-19 Vaccines Don't Impact Fertility, But The Virus Does, Doctors Say
The infection leaves victims with serious gastrointestinal discomfort, which can last for weeks.
The parasite cyclospora leaves its waste on the leaves and skin of vegetables and fruit.
Health authorities are urging citizens to thoroughly wash and clean their produce. Local organic grower Tom Spicer suggests soaking fruits and veggies in warm water and scrubbing them with a firm brush.
“So when you go to scrub it, whatever is on it is loosened up, and rinse it again. Dry it off,” said Spicer.READ MORE: North Texas High School Mourns Deaths of Two Brothers Killed in Crash
Babies, children and the elderly are particularly susceptible to the cyclospora infection. People with weakened immune systems are at risk too, mainly because of the risk of dehydration from severe diarrhea.
According to the Mayo Clinic, lettuce, fresh basil, and imported raspberries have all caused cyclospora outbreaks in the U.S. in the past.
Unfortunately, even careful washing may not guarantee the removal of parasites from uncooked fruits and vegetables. However, public health officials say cooking or heating vegetables will kill the cyclspora infection.
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