ATLANTA (AP) — The federal government is issuing its first guidelines to schools on how to protect children with food allergies.
The voluntary advice calls on schools to take such steps as restricting nuts, shellfish or other foods that can cause allergic reactions, and to make sure emergency allergy medicines like EpiPens are available.
The Centers for Disease Control and Prevention posted the guidelines on its website Wednesday.
About 15 states — and many schools or school districts — already have policies of their own. But experts say many of their policies are probably not comprehensive.
A recent CDC survey estimated that about 1 in 20 U.S. children have food allergies.
(© Copyright 2013 The Associated Press. All Rights Reserved. This material may not be published, broadcast, rewritten or redistributed.)
- Strangers Buy Car For Hard-Working Man In Rockwall
- Inspection Company To Review Entire Fleet Of Keller ISD Buses
- Road Rage Shootings Piling Up Lately
- City Of Dallas Ready To Build Second Deck Park
- Sculptor To Memorialize Slain Officers In Bronze
- Woman Forced To Strip And Serve Jail Time For Overdue Ticket
- Veteran Wants Flag Vandals To Take Responsibility For Crime
- Lightning Strikes Man Twice At Rednecks With Paychecks
- Postal Worker Pleads Guilty In $450K Jewelry Theft Case
- Jerry Jones: ‘London Could Be An Expansion
- PHOTOS: Your Pet Pictures