ATLANTA (AP) — The federal government is issuing its first guidelines to schools on how to protect children with food allergies.
The voluntary advice calls on schools to take such steps as restricting nuts, shellfish or other foods that can cause allergic reactions, and to make sure emergency allergy medicines like EpiPens are available.
The Centers for Disease Control and Prevention posted the guidelines on its website Wednesday.
About 15 states — and many schools or school districts — already have policies of their own. But experts say many of their policies are probably not comprehensive.
A recent CDC survey estimated that about 1 in 20 U.S. children have food allergies.
(© Copyright 2013 The Associated Press. All Rights Reserved. This material may not be published, broadcast, rewritten or redistributed.)
- New Approach To Panhandling Concerns In Deep Ellum Aimed At Givers
- 18-Year-Old Identified As Victim Of Fiery Tractor-Trailer Crash In Grand Prairie
- Dallas May Steep Up K2 Regulations
- Twitter Reacts To Super Bowl 50
- Denver Broncos Win Super Bowl 50
- Woman Forced To Strip And Serve Jail Time For Overdue Ticket
- Veteran Wants Flag Vandals To Take Responsibility For Crime
- Lightning Strikes Man Twice At Rednecks With Paychecks
- Postal Worker Pleads Guilty In $450K Jewelry Theft Case
- Jerry Jones: ‘London Could Be An Expansion
- PHOTOS: Your Pet Pictures