ATLANTA (AP) — The federal government is issuing its first guidelines to schools on how to protect children with food allergies.
The voluntary advice calls on schools to take such steps as restricting nuts, shellfish or other foods that can cause allergic reactions, and to make sure emergency allergy medicines like EpiPens are available.
The Centers for Disease Control and Prevention posted the guidelines on its website Wednesday.
About 15 states — and many schools or school districts — already have policies of their own. But experts say many of their policies are probably not comprehensive.
A recent CDC survey estimated that about 1 in 20 U.S. children have food allergies.
(© Copyright 2013 The Associated Press. All Rights Reserved. This material may not be published, broadcast, rewritten or redistributed.)
- Diekman Sets Out For Rehab Assignment After Three Colon Procedures
- Southwest Apologizes To Top-Tier Customers For Boarding Fail
- 13 Things You Didn’t Know About WWE Superstar Jinder Mahal
- Dallas Police Looking For Person Of Interest In Sexual Assault Case
- Trustees Mull Over Renaming Dallas ISD Schools Named After Confederates
- Woman Forced To Strip And Serve Jail Time For Overdue Ticket
- Veteran Wants Flag Vandals To Take Responsibility For Crime
- Lightning Strikes Man Twice At Rednecks With Paychecks
- Postal Worker Pleads Guilty In $450K Jewelry Theft Case
- Jerry Jones: ‘London Could Be An Expansion
- PHOTOS: Your Pet Pictures